When I was younger, one thing I would look forward to is driving up to my grandparent’s house in beautiful Oregon.

I would still love that, but being located in Florida just makes the drive a tad longer than from California 😉

My grandma is hands down the best baker. She makes everything from scratch- including my all time favorite thing- PIE! I always knew that going to grandma & grandpa’s house meant pie every night, which is every child’s dream! [don’t try and disagree with me on this because pie is life]

Being in the middle of the 21 Day Fix, I can’t exactly eat pie (sadly), but I needed something to curb this awful, awful sweet tooth of mine!

Knowing from my sweet grandma that nothing is better than warm berries, and how much I just *adore* anything related to balsamic vinegar, I thought I’d play around and combine the two. Spoiler alert- this stuff is the bomb. dot com. [I’ll try my hardest to never use that phrase again, I’m sorry]

You’ll Need:

• 1 & ¼ Cups of berries- I chose raspberries and blueberries [1 purple Fix container]
• 1-2 tablespoons of balsamic vinegar
• Oven safe baking ramekins [these ones work ah-may-zing-ly]

Another thing I love about this is just how simple it is.

Seriously, all you need to do: Gently mix your berries with your balsamic vinegar in a ramekin and pop in the oven at 350 degrees for 30 minutes!

Allow the fruit to cool for about 10 minutes before diving in!

Do you have any healthy desserts I should try out while on this fix?

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